Ham and White Bean Stew

I hate to admit it, but Pinterest strikes again. Thank you plainchicken.com for this amazingly easy and delicious meal. Its a true lazy mom's meal. Or, busy mom. Whatever.

1 lb dry navy beans
1 ham shoulder, hock, steak, or cubed ham
6 cups water
salt and pepper to taste
Rinse beans and place in crock pot with water, ham, salt and pepper. Cook on med/low for 6-8 hours. Shred ham and serve with corn bread.
See? Easy. And just as delicious as ever. Salty, creamy, warm and cozy. Perfect for a fall evening.